Naturally flavored. Ice cream sundaes. Lattes. Dessert topping. Real vanilla. Low fat. This syrup has a rich caramel flavor that is fabulous on ice cream, superb in coffee and will beautifully accent any dessert. Since 1868, quality and commitment have been the strength of Guittard Chocolate Company. Dedication to the rich, robust flavor of the cocoa bean has been our business for over 100 years. At Guittard Chocolate Company, quality is not just a fashionable credo, it's a family responsibility. Refrigeration not required. www.guittard.com.