In chunky tomato sauce with mushrooms, kale & bell peppers. Certified Organic by Oregon Tilth. Per Package: 310 calories; 4 g sat fat (20% DV); 740 mg sodium (32% DV); 8 g total sugars; 15 g protein (28% DV); 310 mg calcium (25% DV). See nutrition information for sodium content. 70% organic. 15 g protein. No GMO ingredients (National organic program regulations do not allow the use of GMO ingredients). Made with organic pasta & tomatoes. Sun, Soil, Seeds, Water and Time: These are the ingredients that help us make this recipe's organic pasta, made with farm-grown ingredients and prepared from scratch in our own kitchens. - Jeff B., Kitchen Supervisor. Oregon Tilth. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 1 dish. For a balanced menu enjoy with a side salad. Lean On Us: If you want to hear more about our ingredients or have any questions, please, text or call us at 1-800-993-8625. leancuisine.com. Facebook. SmartLabel: Scan for more info. how2recycle.info.